Super Yummy S’Mores Cupcakes

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Want S’Mores but it is just too hot for a fire? Check out these super yummy S’Mores Cupcakes!

INGREDIENTS:

1 Box yellow cake mix (plus ingredients to make the cake)

12 Graham crackers (crushed)

2 Tablespoons butter

Hershey’s chocolate bar

Mini marshmallows

INSTRUCTIONS:

  1. Preheat oven to 350′ degrees
  2. Make yellow cake mix batter as directed on the box
  3. Smash graham crackers in a zip-top baggie (there can be some larger chunks). Put butter in a bowl and put in the microwave for 20 seconds to soften. Mix with crushed graham crackers.
  4. Line a cupcake pan with cupcake liners.
  5. Add a tablespoon of graham cracker mix to each cupcake liner.
  6. Add a tablespoon of cake batter to each cupcake liner.
  7. Cook for 7 minutes. Take out of oven.
  8. Add piece of broken Hershey chocolate on top of each cupcake. Top each cupcake with a couple of mini marshmallows.
  9. Cook for 8 minutes or until the marshmallows are lightly browned. Let them cool for 10 minutes before eating.

** You can also do this with chocolate cake mix for double the chocolate!

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