Have you seen the new Netflix show Salt, Fat, Acid, and Heat? I watched it a few weeks ago and really enjoyed it. I actually got a lot of tips that I am using every day!
I immediately went to Amazon to get the cookbook and was floored when I realized it was $37. For real!!!!
Needless to say, I didn’t get it. Glad I didn’t because right now on Amazon, the Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Cookbook (Kindle Edition) is marked down from $37 to only $3.99. That is 89% off retail price!
Check out some of the editorial reviews:
“Provides the cook with far more tools for branching out and exploring their own creative potential – and that makes it a standout.” (Midwest Book Review)
“An excellent cookbook and culinary resource that pares down the idea that it only takes four ingredients to make food taste amazing.” (Belleville News-Democrat)
“The kind of cookbook that will certainly make anyone who reads and absorbs all of her shared food tidbits a better cook and, perhaps, an engaging conversationalist.” (Chicago Daily Herald)
“The cookbook, with its instructive recipes and playful illustrations by Wendy McNaughton, is an enjoyable and approachable culinary master class.” (San Francisco Chronicle)
“With 100 tempting recipes and vibrant illustrations by Wendy MacNaughton, this textbook offers insight, encouragement, and a new path to culinary mastery.” (Real Simple)
Prices change frequently, so this deal may expire at any time. Please pay attention to the post date. If the deal is expired here are some other options to help you find the best deal available right now…
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