Forget about empty shelves at your grocery store – get your ingredients delivered and make dinner in 15 minutes!
Sign up for Gobble now to get 6 meals for only $36, plus free shipping! That’s just $6 per meal!
Gobble’s chefs do all the prep work, like peeling, chopping, marinating. And, single pan recipes make cleanup a snap. See why busy people love Gobble!
How it works:
- Choose your meals from our diverse weekly menu. Gluten-free, dairy-free, low carb, & vegetarian options available.
- The Gobble team of chefs do all the tedious prep work for you — no more chopping, measuring, or sink full of dishes
- Your freshly made 15-minute dinner kits will arrive in a refrigerated box to your doorstep. No commitment. Adjustable to your schedule.
- Gobble makes cooking fast, so you have more time to unwind and be with your family.
Now to answer a few of your questions about the program…
Does gobble have free shipping?
If you are a new customer to Gobble, then your first box also comes with free shipping. This offer is for new users only and is valid for 2 person plan, 3 nights of meals. After that shipping is only $6.99.
How long do gobble meals last?
You should refrigerate your kids immediately. They recommend preparing your meals within 7 days. However, you can also freeze some ingredients like our proteins, pastas, soups, and sauces in the first few days and they will actually last up to 2 – 3 months!
How many gobble meals a week?
Gobble works just like most meal boxes where you can choose your own meals. You choose three meals a week for either 2 or 4 people between about a dozen options. There are vegetarian meals and “Certified Gobble Kid Friendly” meals in addition to gluten-free and dairy-free preferences.
Is gobble precooked?
Gobble delivers meals that are already prepped. All it take just 15 minutes to cook because ingredients are pre-prepared so you don’t have to do the chopping and mixing.
Are gobble meals healthy?
Most of the classic dinners are between 700-900 calories, with a wide variety of dietary choices, cuisines, and unique ingredients represented on their changing, weekly menus.